Protein Balls with Oats and Honey

Highlighted under: Healthy & Light

A delightful and nutritious snack option, these protein balls are packed with oats and honey, making them a perfect energy booster for any time of the day.

Imogen Walker

Created by

Imogen Walker

Last updated on 2025-12-24T18:54:40.497Z

These protein balls are perfect for a quick snack or post-workout fuel. Combining the wholesome goodness of oats with natural sweetness from honey, they are not only satisfying but also incredibly easy to make!

Why You'll Love These Protein Balls

  • Packed with nutrients and energy-boosting ingredients
  • No baking required, making them super quick to prepare
  • Customizable with your favorite add-ins like nuts or dried fruits

A Wholesome Snack for Everyone

Protein balls with oats and honey are not only delicious but also cater to various dietary preferences. Whether you're a busy professional, a parent on the go, or a fitness enthusiast, these energy-packed snacks can fit seamlessly into your lifestyle. They are perfect for a quick breakfast, a post-workout recovery treat, or a midday pick-me-up. With their combination of whole grains, healthy fats, and natural sweetness, they provide a balanced option to keep you feeling satisfied and energized throughout the day.

Making these protein balls is a fantastic way to involve kids in the kitchen. They can help mix the ingredients and roll the balls, making it a fun family activity. It's also an excellent opportunity to teach children about nutrition and the importance of healthy snacking. Plus, they can customize their protein balls with their favorite ingredients, ensuring they enjoy every bite.

Customizable and Versatile

One of the standout features of these protein balls is their versatility. While the base recipe includes oats, peanut butter, and honey, feel free to get creative with your add-ins. Consider incorporating shredded coconut, chia seeds, or different types of nut butters for a unique twist. You can also experiment with various flavors by adding spices like cinnamon or vanilla extract, allowing you to tailor each batch to your taste preferences.

For those with dietary restrictions, these protein balls can easily be modified. Substitute peanut butter with almond or sunflower seed butter for nut-free options, or swap honey for maple syrup to make them vegan-friendly. The possibilities are endless, making these protein balls a go-to snack for everyone, regardless of dietary needs.

Storing and Enjoying Your Protein Balls

Once your protein balls are made, proper storage is key to maintaining their freshness and flavor. Store them in an airtight container in the refrigerator, where they can last for up to a week. For longer storage, consider freezing them. Simply place the rolled balls on a baking sheet to freeze individually, then transfer them to a freezer-safe container or bag. They can be enjoyed straight from the freezer for a refreshing snack or thawed for a few minutes to soften.

These protein balls are not just a snack; they can also be a great addition to your meal prep routine. Prepare a batch at the beginning of the week, and you'll have healthy snacks ready to grab on busy days. Pair them with fresh fruits or yogurt for a more substantial snack, or enjoy them alongside your afternoon tea or coffee for a delightful treat.

Ingredients

Main Ingredients

  • 2 cups rolled oats
  • 1 cup natural peanut butter
  • 1/2 cup honey
  • 1/2 cup protein powder
  • 1/4 cup chocolate chips (optional)
  • 1/4 cup chopped nuts (optional)

Mix well to combine all the ingredients before shaping them into balls.

Instructions

Combine Ingredients

In a large mixing bowl, combine the rolled oats, peanut butter, honey, and protein powder. Mix until well combined.

Add Optional Ingredients

If desired, fold in chocolate chips and chopped nuts for added texture and flavor.

Shape the Balls

Using your hands, scoop out a small amount of the mixture and roll it into a ball. Repeat until all the mixture is used.

Chill and Serve

Place the protein balls in the refrigerator for about 30 minutes to firm up. Enjoy them as a healthy snack!

These protein balls can be stored in an airtight container in the refrigerator for up to one week.

Nutritional Benefits

These protein balls are a powerhouse of nutrition, offering a balance of macronutrients that can support your daily energy needs. Rolled oats provide complex carbohydrates that fuel your body, while peanut butter adds healthy fats and protein, promoting satiety. The honey acts as a natural sweetener, giving you a quick energy boost without refined sugars. By incorporating protein powder, you can increase the overall protein content, making these bites even more beneficial for muscle recovery and growth.

In addition to their macronutrient profile, these protein balls are rich in vitamins and minerals. Ingredients like nuts and seeds enhance their nutritional value, providing essential nutrients such as magnesium, vitamin E, and fiber. These components contribute to overall health, supporting digestion and heart health while keeping your energy levels stable throughout the day.

Perfect for On-the-Go

In our fast-paced lives, finding healthy snacks can be a challenge. These protein balls come to the rescue as an incredibly convenient option. Their small size makes them easy to pack in lunchboxes, gym bags, or purses, ensuring you always have a nutritious snack on hand. Unlike store-bought snacks, which can be high in sugar and preservatives, these homemade protein balls are free from artificial ingredients, giving you peace of mind about what you're consuming.

Not only are they great for personal snacking, but these protein balls also make an excellent treat for gatherings. Whether you're hosting a party or attending a potluck, sharing a batch of these delicious bites is sure to impress your guests. They are a hit among both adults and children, making them a versatile option for any occasion.

Secondary image

Questions About Recipes

→ Can I use a different kind of nut butter?

Yes, you can substitute peanut butter with almond butter, cashew butter, or any nut butter of your choice.

→ How long can I store these protein balls?

They can be stored in an airtight container in the refrigerator for up to one week.

→ Can I make these protein balls vegan?

Yes, by using maple syrup instead of honey and a plant-based protein powder, you can make them vegan.

→ What can I add to these protein balls for extra flavor?

You can add ingredients like chia seeds, flaxseeds, dried fruits, or shredded coconut for added flavor and nutrition.

Protein Balls with Oats and Honey

A delightful and nutritious snack option, these protein balls are packed with oats and honey, making them a perfect energy booster for any time of the day.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Imogen Walker

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 24 balls

What You'll Need

Main Ingredients

  1. 2 cups rolled oats
  2. 1 cup natural peanut butter
  3. 1/2 cup honey
  4. 1/2 cup protein powder
  5. 1/4 cup chocolate chips (optional)
  6. 1/4 cup chopped nuts (optional)

How-To Steps

Step 01

In a large mixing bowl, combine the rolled oats, peanut butter, honey, and protein powder. Mix until well combined.

Step 02

If desired, fold in chocolate chips and chopped nuts for added texture and flavor.

Step 03

Using your hands, scoop out a small amount of the mixture and roll it into a ball. Repeat until all the mixture is used.

Step 04

Place the protein balls in the refrigerator for about 30 minutes to firm up. Enjoy them as a healthy snack!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 5g