Honey Mustard Chicken Breast
Highlighted under: Comfort Food
This honey mustard chicken breast is a delightful combination of sweet and savory flavors, perfect for a family dinner or a quick weeknight meal.
This honey mustard chicken breast recipe is not only delicious but also incredibly easy to make. The combination of honey and mustard creates a glaze that caramelizes beautifully in the oven, giving the chicken a delightful texture and flavor.
Why You'll Love This Recipe
- Sweet and tangy flavor that pairs perfectly with chicken
- Quick and easy to prepare, perfect for busy weeknights
- Healthy and satisfying meal that the whole family will enjoy
Deliciously Simple
Honey mustard chicken breast is a go-to recipe for those who love a dish that’s both flavorful and easy to prepare. With just a few ingredients, you can create a delicious meal that doesn’t require hours in the kitchen. This dish is perfect for busy weeknights or when you want to impress guests without spending too much time on preparation.
The beauty of this recipe lies in its simplicity. You only need to whisk together a few pantry staples and let them work their magic on the chicken. The honey adds a natural sweetness, while the Dijon mustard brings a tangy kick, making every bite a delightful experience.
Perfect Pairings
This honey mustard chicken breast pairs wonderfully with a variety of sides. For a complete meal, consider serving it with roasted vegetables or a fresh garden salad. The crispness of greens complements the savory chicken, balancing flavors beautifully.
If you're looking for something heartier, try pairing it with creamy mashed potatoes or a fluffy quinoa salad. The sweetness of the honey mustard glaze enhances the taste of these sides, making your meal even more satisfying.
Health Benefits
Not only is this honey mustard chicken breast delicious, but it's also a healthy option for dinner. Chicken breast is a lean source of protein, making it an excellent choice for anyone looking to maintain a balanced diet. The addition of honey and mustard provides flavor without excessive calories.
Moreover, this recipe is versatile enough to accommodate various dietary needs. You can easily adjust the levels of honey or mustard to suit your taste preferences, ensuring a meal that everyone can enjoy.
Ingredients
For the Chicken
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- Salt and pepper to taste
Ensure all ingredients are fresh for the best flavor.
Instructions
Preheat the Oven
Preheat your oven to 375°F (190°C).
Prepare the Marinade
In a bowl, whisk together honey, Dijon mustard, olive oil, salt, and pepper.
Coat the Chicken
Place the chicken breasts in a baking dish and pour the marinade over them, ensuring they are well coated.
Bake
Bake in the preheated oven for 20 minutes, or until the chicken is cooked through and the juices run clear.
Serve
Remove from the oven and let the chicken rest for a few minutes before slicing and serving.
Serve with your favorite sides for a complete meal.
Storage Tips
If you find yourself with leftovers, storing honey mustard chicken breast is quite simple. Allow the chicken to cool completely before placing it in an airtight container. It can be stored in the refrigerator for up to three days, making it a great option for meal prep.
To reheat, simply place the chicken in the oven at a low temperature until warmed through, or microwave it in short intervals. This will help retain its moisture and flavor, so you can enjoy it just as much the next day.
Variations to Try
Feel free to get creative with this recipe! Add herbs like rosemary or thyme to the marinade for an extra layer of flavor. You can also experiment with different mustards, such as whole grain or spicy mustard, to suit your palate.
For a more gourmet twist, consider adding a splash of apple cider vinegar to the marinade. This will enhance the tangy notes of the dish and provide a delightful contrast to the sweetness of the honey.
Serving Suggestions
When serving honey mustard chicken breast, garnish it with freshly chopped herbs like parsley or chives for a pop of color and a fresh flavor. This simple touch elevates the presentation and makes the dish feel even more special.
For a complete dining experience, consider pairing this dish with a light white wine, such as Sauvignon Blanc, which complements the sweet and tangy flavors beautifully. Enjoy your delicious creation with family and friends!
Questions About Recipes
→ Can I use chicken thighs instead of breasts?
Yes, chicken thighs work well with this recipe. Just adjust the cooking time as needed.
→ Is this recipe gluten-free?
Yes, as long as you use gluten-free mustard, this recipe is gluten-free.
→ Can I make this recipe in advance?
Yes, you can prepare the chicken and marinade ahead of time and store it in the fridge until you're ready to bake.
→ What should I serve with honey mustard chicken?
This chicken pairs well with steamed vegetables, rice, or a fresh salad.
Honey Mustard Chicken Breast
This honey mustard chicken breast is a delightful combination of sweet and savory flavors, perfect for a family dinner or a quick weeknight meal.
Created by: Imogen Walker
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Chicken
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- Salt and pepper to taste
How-To Steps
Preheat your oven to 375°F (190°C).
In a bowl, whisk together honey, Dijon mustard, olive oil, salt, and pepper.
Place the chicken breasts in a baking dish and pour the marinade over them, ensuring they are well coated.
Bake in the preheated oven for 20 minutes, or until the chicken is cooked through and the juices run clear.
Remove from the oven and let the chicken rest for a few minutes before slicing and serving.
Nutritional Breakdown (Per Serving)
- Calories: 300 kcal
- Total Fat: 10g
- Saturated Fat: 1.5g
- Cholesterol: 70mg
- Sodium: 300mg
- Total Carbohydrates: 30g
- Dietary Fiber: 0g
- Sugars: 24g
- Protein: 25g